View Diet Calendar, 17 February 2023:
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1280 kcal
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Fat: 60.30g | Prot: 53.67g | Carbs: 131.17g.
Lunch: Chef Select Aioli, Mitakos Schafskäse Leicht, Zwiebeln, Kirschtomaten, Avocado, Cashewnüsse, Knoblauch, Nudeln (Gekocht). Dinner: Bio Primo Goldene Milch, Rapunzel Dattelsirup, DM Bio Barista Erbsendrink. Snacks/Other: Milbona High Protein Grießpudding Schoko, Aldi Zimt Rollen. more...
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Comments
Wow, Foodstyling😃 Das Foto würde in jedem Kochblog was hermachen!👍🏼
17 Feb 23 by member: Herbst-Prinz
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♡ Rosalie ♡'s Weight History
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