Pixie68's Journal, 21 May 19

Over on calories and carbs...but down. (according to my wonky scale)
81.3 kg Lost so far: 8.0 kg.    Still to go: 20.1 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 May 2019:
1297 kcal Fat: 97.15g | Prot: 63.70g | Carbs: 35.42g.   Breakfast: Kerrygold Pure Irish Butter, Coffee. Lunch: Johnsonville Beer Brat, Trader Joe's Grilled Asparagus Spears. Dinner: Lindsay Green Olives, Bertolli Olive Oil, Great Value Romaine Lettuce, Tomatoes, Bertolli Mushroom Alfredo Pasta Sauce, Zoodles, Sockeye Salmon. Snacks/Other: Horizon Organic Mozzarella String Cheese, Borden Whipping Cream, Starbucks Unsweetened Iced Coffee. more...
Losing 2.5 kg a Week

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Pixie68's Weight History


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