Soupdelights's Journal, 19 Mar 18

Weigh In record (no journal entry) for 19 March 2018
89.8 kg Lost so far: 1.8 kg.    Still to go: 10.4 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 March 2018:
1490 kcal Fat: 66.15g | Prot: 92.07g | Carbs: 135.34g.   Breakfast: Kirkland Signature Organic Whole Milk, 365 Organic Egg Whites, Pure Nature Organic Tropical Fruit Blend, Wegmans Cracked Wheat Crackers, Bertolli Olive Oil, Cracker Barrel Sharp Cheddar Cheese. Lunch: Red's Bean & Cheddar Burrito, Starbucks Hot Cocoa Classic, Kraft Natural Finely Shredded Sharp Cheddar Cheese, Kirkland Signature Organic Low Fat 1% Milk, Optimum Nutrition Gold Standard 100% Whey - French Vanilla Creme. Dinner: Earthbound Farm Organic Mixed Baby Greens Salad, Haldiram's Bhujia, Wish-Bone E.V.O.O. Caesar Vinaigrette , Carrots, Kraft Natural Finely Shredded Sharp Cheddar Cheese. more...
2188 kcal Exercise: Resting - 16 hours, Sleeping - 8 hours. more...
Losing 0.6 kg a Week

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Soupdelights's Weight History


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