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1 pie (20 cm dia)

Chicken or Turkey Pot Pie

Nutrition Facts
Serving Size
1 pie (20 cm dia)
per serve
Energy
3751 kj
897 kcal
Fat
51.75g
Saturated Fat
16.175g
Monounsaturated Fat
20.646g
Polyunsaturated Fat
11.685g
Carbohydrates
68.51g
Sugar
5.38g
Fibre
5.8g
Protein
37.45g
Sodium
1080mg
Cholesterol
113mg
Potassium
646mg
Last updated: 21 Aug 07 07:33 AM
45%
of RDI*
(897 cal)
45% RDI
Calorie Breakdown:
 
Carbohydrate (31%)
 
Fat (52%)
 
Protein (17%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
897
Fat
51.75g
Carbs
68.51g
Prot
37.45g
There are 897 calories in 1 8" Chicken or Turkey Pot Pie.
Calorie Breakdown: 52% fat, 31% carbs, 17% prot.

Common serving sizes:

Serving Size Calories
100 g 215
1 pie (230 g, frozen, 10 cm-13 cm dia) 488
1 serving (227 g) 488
1 cup 542
1 pie (20 cm dia) 897
1 pie (450 , frozen, Hungry Man) 976
1 pie (23 cm) 1370

Related types of Pot Pies:

Ham Pot Pie
Tuna Pot Pie
Beef Pot Pie
Chicken Pot Pie Entree (Frozen)
Vegetarian Pot Pie
  View More Pot Pies Nutritional Info

Related types of Pies:

Pecan Pie
Lemon Meringue Pie
Blueberry Pie
Apple Pie
Cherry Pie
  View More Pies Nutritional Info

See also:

Turkey Pot Pie (Frozen Entree)
Chicken Pot Pie
Beef Pot Pie (Frozen Entree)
Chicken Pie
  View More
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