| Food database and calorie counter |
|
1 unit (yield from 450 g ready-to-cook chicken)
|
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
110 kj
26 kcal
Fat
1.06g
Saturated Fat
0.294g
Monounsaturated Fat
0.339g
Polyunsaturated Fat
0.231g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
3.96g
Sodium
12mg
Cholesterol
11mg
Potassium
27mg
Last updated: 04 Feb 08 05:07 AM
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (38%)
Protein (62%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
26
|
|
Fat
1.06g
|
|
Carbs
0g
|
|
Prot
3.96g
|
| There are 26 calories in 1 unit of Chicken Wing Meat (Roasted, Cooked). |
| Calorie Breakdown: 38% fat, 0% carbs, 62% prot. |
Common serving sizes:
Related types of Chicken Wings:
Related types of Roast Chicken:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
