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1 oz, with bone (yield after cooking, bone removed)

Roasted Grilled or Baked Chicken Wing

Nutrition Facts
Serving Size
1 oz, with bone (yield after cooking, bone removed)
per serve
Energy
133 kj
32 kcal
Fat
2.12g
Saturated Fat
0.595g
Monounsaturated Fat
0.833g
Polyunsaturated Fat
0.452g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
2.93g
Sodium
44mg
Cholesterol
9mg
Potassium
20mg
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(32 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (62%)
 
Protein (38%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
32
Fat
2.12g
Carbs
0g
Prot
2.93g
There are 32 calories in 1 ounce, with bone (yield after cooking, bone removed) Roasted Grilled or Baked Chicken Wing.
Calorie Breakdown: 62% fat, 0% carbs, 38% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 32
1 oz, with bone (yield after bone removed) 43
1 small (yield after cooking, bone removed) 86
1 medium (yield after cooking, bone removed) 98
1 serving (34 g) 98
1 large (yield after cooking, bone removed) 130
100 g 288

Related types of Chicken Wings:

Chicken Wing
Roasted Grilled or Baked Chicken Wing (Skin Eaten)
Chicken Wing Meat and Skin (Roasted, Cooked)
Fried Chicken Wing No Coating (Skin Eaten)
Chicken Wing (Skin Not Eaten)
Chicken Wing Meat and Skin
  View More Chicken Wings Nutritional Info

Related types of Roast Chicken:

Chicken Meat (Roasting)
Chicken Meat and Skin (Roasting)
Roasted Grilled or Baked Chicken (Skin Not Eaten)
Rotisserie Chicken
Roasted Grilled or Baked Chicken
Roasted Grilled or Baked Chicken Breast (Skin Not Eaten)
  View More Roast Chicken Nutritional Info
Other related foods
Chicken

See also:

Roasted Grilled or Baked Chicken Wing (Skin Not Eaten)
Chicken Wing Meat (Roasted, Cooked)
Roasted Grilled or Baked Chicken Thigh
Roasted Grilled or Baked Chicken (Skin Eaten)
Roasted Grilled or Baked Chicken Leg
  View More
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