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Nutrition Facts
Serving Size
100 g
Energy
887 kj
212 kcal
Fat
18.8g
Saturated Fat
4.506g
Monounsaturated Fat
8.101g
Polyunsaturated Fat
4.308g
Carbohydrates
1.23g
Sugar
0.6g
Fibre
0g
Protein
9.21g
Sodium
382mg
Cholesterol
333mg
Potassium
98mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (3%)
Fat (80%)
Protein (17%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
212
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Fat
18.8g
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Carbs
1.23g
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Prot
9.21g
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| There are 212 calories in 100 grams of Scrambled Egg made from Dry Eggs. |
| Calorie Breakdown: 80% fat, 2% carbs, 17% prot. |
Common serving sizes:
Related types of Scrambled Eggs:
Related types of Eggs:
See also:
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