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Chicken Thigh Meat and Skin (Floured, Fried, Cooked)
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked without Skin, Grilled)
Goose Meat
Veal Meat
Elk Meat
Goat Meat
Moose Meat
Rabbit Meat
Turkey Skin
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