Cooked Vegetable Combinations with Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy) Calories and Nutritional Information

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41 to 50 of 1000

per 1 cup - Calories: 384kcal | Fat: 10.67g | Carbs: 51.70g | Prot: 16.18g
Other sizes: 1 serving - 384kcal , 100 g - 191kcal , more... Nutrition Facts - Similar

Pasta with Pesto Sauce

per 1 cup - Calories: 384kcal | Fat: 25.66g | Carbs: 28.66g | Prot: 11.27g
Other sizes: 1 serving - 384kcal , 100 g - 315kcal , more... Nutrition Facts - Similar

Pasta Salad with Tuna

per 1 cup - Calories: 335kcal | Fat: 16.18g | Carbs: 34.50g | Prot: 12.51g
Other sizes: 1 serving - 251kcal , 100 g - 189kcal , more... Nutrition Facts - Similar

Pasta Salad with Meat

per 1 cup - Calories: 304kcal | Fat: 14.43g | Carbs: 31.75g | Prot: 11.79g
Other sizes: 1 serving - 229kcal , 100 g - 172kcal , more... Nutrition Facts - Similar

Chicken Pasta

per 1 cup - Calories: 365kcal | Fat: 13.13g | Carbs: 38.08g | Prot: 23.68g
Other sizes: 1 serving - 365kcal , 100 g - 143kcal , more... Nutrition Facts - Similar

Chicken with Star-Shaped Pasta Soup (Condensed, Canned)

per 1 package yields - Calories: 149kcal | Fat: 4.17g | Carbs: 21.16g | Prot: 6.85g
Other sizes: 1 serving - 62kcal , 100 g - 50kcal , more... Nutrition Facts - Similar

Pasta with Sliced Franks in Tomato Sauce Entree (Canned)

per 1 serving - Calories: 262kcal | Fat: 11.59g | Carbs: 29.99g | Prot: 9.32g , more... Nutrition Facts - Similar

Palm Vegetable Oil

per 1 tbsp - Calories: 120kcal | Fat: 13.60g | Carbs: 0.00g | Prot: 0.00g
Other sizes: 1 tsp - 40kcal , 100 g - 884kcal , more... Nutrition Facts - Similar

Almond Vegetable Oil

per 1 tsp - Calories: 40kcal | Fat: 4.50g | Carbs: 0.00g | Prot: 0.00g
Other sizes: 1 tbsp - 120kcal , 1 cup - 1927kcal , 100 g - 884kcal , more... Nutrition Facts - Similar

Mustard Vegetable Oil

per 1 tbsp - Calories: 124kcal | Fat: 14.00g | Carbs: 0.00g | Prot: 0.00g
Other sizes: 1 tsp - 40kcal , 100 g - 884kcal , more... Nutrition Facts - Similar

Related searches for: **Cooked Vegetable Combinations with Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)**
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