Food database and calorie counter  

Subway

Peri Peri Chicken Flatizza

Nutrition Facts
Serving Size
1 serving (179 g)
per serve
Energy
1619 kj
387 kcal
Fat
16.00g
Saturated Fat
9.000g
Trans Fat
0.000g
Carbohydrates
28.00g
Sugar
2.00g
Protein
34.00g
Sodium
1110mg
Cholesterol
49mg
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 21 Mar 24 11:14 PM
19%
of RDI*
(387 cal)
19% RDI
Calorie Breakdown:
 
Carbohydrate (28%)
 
Fat (37%)
 
Protein (35%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
387
Fat
16g
Carbs
28g
Prot
34g
There are 387 calories in 1 serving (179 g) of Subway Peri Peri Chicken Flatizza.
Calorie Breakdown: 37% fat, 29% carbs, 35% prot.

Related Bread from Subway:

Italian Bread, 6-Inch
Roasted Garlic, Italian White, 6-Inch
Multigrain Bread, 6-Inch
Veggie Flatizza
Honey Oat, Multigrain 8-Inch
Pepperoni Toastie
  View More Subway Bread Products

More products from Subway:

Tomato
Pickles
Onions
Olives
Lettuce
  View all Subway Products

Other types of Bread:

White Bread
Multigrain Bread
Whole Wheat Bread
Dinner Rolls
Sour Dough Bread
  View More Bread Nutritional Info
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 

Recently Eaten Foods:

Pizza Hut Exotica Veggie Garlic Bread
Subway Italian Bread, 6-Inch
Mother Dairy Whole Wheat Bread
The Health Factory Zero Maida Bombay Pav
Subway Pepperoni Flatizza
Subway Multigrain Bread, 6-Inch


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.