Anjetta's Journal, 19 Nov 19

Weigh In record (no journal entry) for 19 November 2019
70.6 kg Lost so far: 18.3 kg.    Still to go: 1.6 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 November 2019:
1438 kcal Fat: 51.07g | Prot: 58.72g | Carbs: 174.58g.   Breakfast: Chavroux Milder Ziegenkäse, Gurke (mit Schale), Tomaten, Stadtbäckerei Junge Haferbrot. Lunch: Barilla Pesto Alla Calabrese, Rapunzel Tagliatelle Vollkorn. Dinner: Pochiertes Ei, 3 Glocken Müschelchen, Maggi Hühnersuppe. Snacks/Other: Seeberger Gebrannte Erdnusskerne mit Sesam, Genuss Plus Mandeln. more...
2664 kcal Exercise: Watching TV/Computer - 3 hours, Bike Machine (Cycling) - 15 minutes, Resting - 4 hours and 35 minutes, Sleeping - 8 hours and 10 minutes, Working - 7 hours and 30 minutes, Cooking - 30 minutes. more...
Losing 2.8 kg a Week

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Anjetta's Weight History


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