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Nutrition Facts
Serving Size
1 oz
per serve
Energy
313 kj
75 kcal
Fat
6.32g
Saturated Fat
5.362g
Monounsaturated Fat
0.546g
Polyunsaturated Fat
0.068g
Carbohydrates
4.56g
Sugar
4.56g
Fibre
0g
Protein
0.28g
Sodium
18mg
Cholesterol
0mg
Potassium
5mg
Last updated: 04 Feb 08 05:07 AM
4%
of RDI*
(75 cal)
4% RDI
Calorie Breakdown:
 
Carbohydrate (24%)
 
Fat (75%)
 
Protein (1%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
75
Fat
6.32g
Carbs
4.56g
Prot
0.28g
There are 75 calories in 1 ounce of Dessert Topping (Pressurised).
Calorie Breakdown: 75% fat, 24% carbs, 1% prot.

Common serving sizes:

Serving Size Calories
1 tbsp 11
1 oz 75
1 cup 185
100 g 264

Related types of Toppings:

Strawberry Toppings
White Icing
Frozen Whipped Topping
Whipped Topping (Low Fat, Frozen)
Butterscotch or Caramel Toppings
Chocolate Icing
  View More Toppings Nutritional Info

See also:

Dessert Topping (Powdered)
Dessert Topping (Frozen, Semi Solid)
Frozen Whipped Topping (Pressurised Can)
Dessert Topping (Powdered with 1/2 Cup Milk)
Gelatin Dessert with Fruit and Whipped Topping
  View More
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