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6 medium

Egg (Whole)

Nutrition Facts
Serving Size
6 medium
per serve
Energy
1624 kj
388 kcal
Fat
26.24g
Saturated Fat
8.181g
Monounsaturated Fat
10.058g
Polyunsaturated Fat
3.601g
Carbohydrates
2.03g
Sugar
2.03g
Fibre
0g
Protein
33.21g
Sodium
370mg
Cholesterol
1117mg
Potassium
354mg
Last updated: 04 Feb 08 05:07 AM
19%
of RDI*
(388 cal)
19% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (63%)
 
Protein (35%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
388
Fat
26.24g
Carbs
2.03g
Prot
33.21g
There are 388 calories in 6 medium Eggs (Whole).
Calorie Breakdown: 63% fat, 2% carbs, 35% prot.

Common serving sizes:

Serving Size Calories
1 oz 42
1 small 54
1 medium 65
1 large 74
1 extra large 85
1 jumbo 96
100 g 147
1 cup (4.86 large eggs) 357

Related types of Eggs:

Fried Egg
Poached Egg (with Salt)
Egg
Scrambled Egg (Whole, Cooked)
Egg White
Boiled Egg
  View More Eggs Nutritional Info

See also:

Egg Omelette or Scrambled Egg
Fried Egg with Fat
Egg Omelette or Scrambled Egg (Fat Not Added in Cooking)
Fat Free Cholesterol Free Chocolate Pound Cake
Baked Egg (Fat Not Added in Cooking)
  View More
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