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Gluten Free Bread

Nutrition Facts
Serving Size
100 g
per serve
Energy
1065 kj
255 kcal
Fat
8.39g
Saturated Fat
1.416g
Trans Fat
0g
Monounsaturated Fat
4.025g
Polyunsaturated Fat
2.149g
Carbohydrates
38.94g
Sugar
1.35g
Fibre
3g
Protein
6.37g
Sodium
450mg
Cholesterol
137mg
Potassium
128mg
Last updated: 12 May 20 01:28 PM
13%
of RDI*
(255 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (61%)
 
Fat (29%)
 
Protein (10%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
255
Fat
8.39g
Carbs
38.94g
Prot
6.37g
There are 255 calories in 100 grams of Gluten Free Bread.
Calorie Breakdown: 29% fat, 61% carbs, 10% prot.

Common serving sizes:

Serving Size Calories
1 medium slice 76
100 g 255

Related types of Bread:

Dinner Rolls
Sour Dough Bread
White Bread
Multigrain Bread
Whole Wheat Bread
  View More Bread Nutritional Info

See also:

You searched for Gluten Free Bread. Did you mean:
Toasted Low Gluten Bread
Low Gluten Bread
Toasted Protein Bread (Includes Gluten)
Bread
Fat Free Fig Bar
  View More
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