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1 1-layer cake serving (20 cm or 23 cm dia, 4 cm high)
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Nutrition Facts
Serving Size
1 1-layer cake serving (20 cm or 23 cm dia, 4 cm high)
Energy
6801 kj
1625 kcal
Fat
91.69g
Saturated Fat
12.407g
Monounsaturated Fat
39.01g
Polyunsaturated Fat
35.104g
Carbohydrates
186.14g
Sugar
120.16g
Fibre
5.5g
Protein
19.87g
Sodium
1903mg
Cholesterol
294mg
Potassium
395mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (45%)
Fat (50%)
Protein (5%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1625
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Fat
91.69g
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Carbs
186.14g
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Prot
19.87g
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| There are 1625 calories in 1 1-layer cake serving of Nut Cake without Icing. |
| Calorie Breakdown: 50% fat, 45% carbs, 5% prot. |
Common serving sizes:
Related types of Cakes:
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