Food database and calorie counter |
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1 oz, with bone (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after cooking, bone removed)
Energy
129 kj
31 kcal
Fat
1.46g
Saturated Fat
0.455g
Monounsaturated Fat
0.427g
Polyunsaturated Fat
0.405g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
4.15g
Sodium
60mg
Cholesterol
13mg
Potassium
42mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (44%)
Protein (56%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
31
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Fat
1.46g
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Carbs
0g
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Prot
4.15g
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There are 31 calories in 1 ounce, with bone Turkey Drumstick. |
Calorie Breakdown: 44% fat, 0% carbs, 56% prot. |
Common serving sizes:
Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone removed) |
31 |
1 oz, with bone, cooked (yield after bone removed) |
43 |
100 g |
206 |
1 cup diced, cooked |
278 |
1 small (from hen, approx 5 kg - 5.9 kg lb bird) (yield after cooking, bone removed) |
297 |
1 medium (approx 6.35 kg - 8.15 kg bird) (yield after cooking, bone removed) |
445 |
1 serving (216 g) |
445 |
1 large (from hen, approx 8.6 kg - 9.55 kg bird) (yield after cooking, bone removed) |
593 |
Related types of Turkey:
See also:
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