| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
313 kj
75 kcal
Fat
2.94g
Saturated Fat
0.87g
Monounsaturated Fat
1.299g
Polyunsaturated Fat
0.636g
Carbohydrates
8.63g
Sugar
1.45g
Fibre
0.7g
Protein
3.35g
Sodium
928mg
Cholesterol
5mg
Potassium
164mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (46%)
Fat (36%)
Protein (18%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
75
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Fat
2.94g
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Carbs
8.63g
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Prot
3.35g
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| There are 75 calories in 1 cup of Vegetable Chicken or Turkey Soup (Prepared with Water or Ready-to-Serve). |
| Calorie Breakdown: 36% fat, 46% carbs, 18% prot. |
Common serving sizes:
Related types of Chicken Soup:
Related types of Soups:
See also:
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