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Nutrition Facts
Serving Size
100 g
per serve
Energy
126 kj
30 kcal
Fat
0.8g
Saturated Fat
0.122g
Monounsaturated Fat
0.346g
Polyunsaturated Fat
0.3g
Carbohydrates
4.97g
Sugar
1.59g
Fibre
0.3g
Protein
0.88g
Sodium
343mg
Cholesterol
0mg
Potassium
87mg
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(30 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (64%)
 
Fat (24%)
 
Protein (12%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
30
Fat
0.8g
Carbs
4.97g
Prot
0.88g
There are 30 calories in 100 grams of Vegetarian Vegetable Soup (Prepared with Water).
Calorie Breakdown: 24% fat, 65% carbs, 12% prot.

Common serving sizes:

Serving Size Calories
100 g 30
1 cup 72
1 serving (241 g) 72

Related types of Soups:

Miso Soup
Tomato Soup
Chicken Soup
Chicken Noodle Soup
Taco Soup
Vegetable Soup (Canned, Condensed)
  View More Soups Nutritional Info

See also:

Vegetarian Vegetable Soup (Undiluted)
Vegetable Beef Noodle Soup (Prepared with Water)
Vegetable Noodle Soup (Prepared with Water)
Vegetable Rice Soup (Prepared with Water)
Tomato Vegetable Soup (Prepared with Water)
  View More
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