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Chicken Neck Meat (Fried, Cooked)
Chicken Wing Meat (Roasted, Cooked)
Chicken Giblets (Roasting, Simmered, Cooked)
Turkey Dark Meat (Cooked, Roasted)
Turkey Leg Meat (Cooked, Roasted)
White Rice (Medium-Grain, Cooked)
Pasta (Made without Egg, Cooked)
Chicken Meat (Fried, Cooked)
Chicken Liver (Simmered, Cooked)
Veal Breast Fat (Cooked)
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