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Turkey Wing Meat and Skin (Young Hen, Cooked, Roasted)
Chicken Wing Meat and Skin
Chicken Wing, (Barbecue Flavoured, Glazed, Frozen)
Turkey Wing (with Skin, Bone Removed, Smoked, Cooked)
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Brisket (Flat Half, Lean Only, Trimmed to 0 cm Fat, Select Grade, Cooked, Braised)
Minced Beef (70% Lean / 30% Fat, Loaf, Cooked, Baked)
Minced Beef (70% Lean / 30% Fat, Patty, Cooked, Grilled)
Beef T-Bone Steak (Trimmed to 0.3 cm Fat, Choice Grade)
Beef Flank (Trimmed to 0 cm Fat, Select Grade)
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