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Penne Whole Wheat  (Del Monte)
Extra Virgin Olive Oil  (Del Monte)
Dal Vada
Dal Bukhara  (Kitchens of India)
Mash Dal with Rice
Dalia  (Patanjali)
Pigeonpeas (Immature Seeds)
Penne Rigate  (Del Monte)
Cooked Pigeon Peas (Fat Not Added in Cooking)
Pigeon Peas (Red Gram) (Mature Seeds)
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