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French Fries (in Vegetable Oil)
Peas and Carrots (Solids and Liquids, Canned)
Cooked Glazed Carrots (from Fresh)
Cooked Broccoli with Cheese Sauce (from Fresh)
Vegetable Oil-Butter Spread (Tub, Salted)
Chunky Chicken Vegetable Soup (Canned, Condensed)
Vegetable Soup (with Equal Volume Water, Canned)
Vegetable Soup (Low Sodium, with Water)
Couscous (Cooked)
Macaroni (Cooked)
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