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Mushrooms (with Salt, Drained, Cooked, Boiled)
Beef and Potatoes with Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Mixture)
Chicken in Mushroom Sauce, White and Wild Rice and Vegetable (Frozen Meal)
Tomato Sauce with Mushrooms (Canned)
Portabella Mushrooms (Grilled)
Brown Mushrooms (Crimini Italian)
Shiitake Mushrooms (Stir-Fried)
Spaghetti Sauce with Mushrooms (Dry, Dehydrated)
Rice with Green Beans and Water Chestnuts in Sherry Mushroom Sauce (Frozen Side Dish)
Chicken or Turkey, Rice and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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