| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (18 g)
Energy
117 kj
28 kcal
Fat
1.98g
Saturated Fat
0.634g
Monounsaturated Fat
0.771g
Polyunsaturated Fat
0.236g
Carbohydrates
0.07g
Sugar
0.07g
Fibre
0g
Protein
2.33g
Sodium
95mg
Cholesterol
150mg
Potassium
24mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (1%)
Fat (65%)
Protein (34%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
28
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Fat
1.98g
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Carbs
0.07g
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Prot
2.33g
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| There are 28 calories in 1 serving of Canned Quail Egg. |
| Calorie Breakdown: 65% fat, 1% carbs, 34% prot. |
Common serving sizes:
Related types of Eggs:
See also:
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