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Corned Beef Brisket (Cured, Cooked)
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Nutrition Facts
Serving Size
1 piece
Energy
3361 kj
803 kcal
Fat
60.74g
Saturated Fat
20.288g
Monounsaturated Fat
29.504g
Polyunsaturated Fat
2.144g
Carbohydrates
1.5g
Sugar
0g
Fibre
0g
Protein
58.14g
Sodium
3629mg
Cholesterol
314mg
Potassium
464mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (70%)
Protein (30%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
803
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Fat
60.74g
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Carbs
1.5g
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Prot
58.14g
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| There are 803 calories in 1 piece Corned Beef Brisket (Cured, Cooked). |
| Calorie Breakdown: 70% fat, 1% carbs, 30% prot. |
Common serving sizes:
Related types of Corned Beef:
Related types of Brisket:
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Beef Brisket
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Beef Brisket (Lean Only Eaten)
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Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Braised)
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Beef Brisket (Whole, Trimmed to 0.3 cm Fat, Cooked, Braised)
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Beef Brisket (Point Half, Trimmed to 0.3 cm Fat, Cooked, Braised)
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View More Brisket Nutritional Info |
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