Food database and calorie counter |
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Nutrition Facts
Serving Size
1 serving (200 g)
Energy
689 kj
165 kcal
Fat
10.04g
Saturated Fat
2.448g
Monounsaturated Fat
4.284g
Polyunsaturated Fat
2.213g
Carbohydrates
12.65g
Sugar
4.99g
Fibre
2.9g
Protein
7.51g
Sodium
235mg
Cholesterol
194mg
Potassium
380mg
Last updated: 13 May 20 12:11 AM
Calorie Breakdown:
Carbohydrate (29%)
Fat (53%)
Protein (18%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
165
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Fat
10.04g
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Carbs
12.65g
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Prot
7.51g
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There are 165 calories in 1 serving Egg Bhurji. |
Calorie Breakdown: 53% fat, 30% carbs, 18% prot. |
Common serving sizes:
Related types of Eggs:
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