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1 large (yield after cooking, bone removed)

Roasted Grilled or Baked Chicken Leg (Skin Eaten)

Nutrition Facts
Serving Size
1 large (yield after cooking, bone removed)
per serve
Energy
1434 kj
343 kcal
Fat
19.89g
Saturated Fat
5.497g
Monounsaturated Fat
7.743g
Polyunsaturated Fat
4.433g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
38.35g
Sodium
609mg
Cholesterol
136mg
Potassium
332mg
Last updated: 21 Aug 07 07:33 AM
17%
of RDI*
(343 cal)
17% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (54%)
 
Protein (46%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
343
Fat
19.89g
Carbs
0g
Prot
38.35g
There are 343 calories in 1 large Roasted Grilled or Baked Chicken Leg (Skin Eaten).
Calorie Breakdown: 54% fat, 0% carbs, 46% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 32
1 oz, with bone (yield after bone removed) 46
1 oz, boneless (yield after cooking) 46
1 oz, boneless 65
1 small (yield after cooking, bone removed) 216
100 g 230
1 medium (yield after cooking, bone removed) 262
1 serving (114 g) 262
1 cup diced 310
1 leg quarter (yield after cooking, bone removed) 331
1 large (yield after cooking, bone removed) 343

Related types of Roast Chicken:

Roasted Grilled or Baked Chicken (Skin Not Eaten)
Roasted Grilled or Baked Chicken
Roasted Grilled or Baked Chicken Breast (Skin Not Eaten)
Rotisserie Chicken
Chicken Meat and Skin (Roasting)
Chicken Meat (Roasting)
  View More Roast Chicken Nutritional Info

Related types of Chicken Drumsticks:

Chicken Drumstick (Skin Not Eaten)
Fried Chicken Drumstick No Coating
Chicken Drumstick Meat and Skin
Chicken Drumstick
Roasted Grilled or Baked Chicken Drumstick
Chicken Drumstick Meat
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Other related foods
Chicken

See also:

Roasted Grilled or Baked Chicken Leg (Skin Not Eaten)
Roasted Grilled or Baked Chicken (Skin Eaten)
Chicken Leg (Skin Eaten)
Roasted Grilled or Baked Chicken Leg
Roasted Grilled or Baked Chicken Breast (Skin Eaten)
  View More
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