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Nutrition Facts
Serving Size
1 cup of diced
per serve
Energy
1299 kj
311 kcal
Fat
18.02g
Saturated Fat
4.98g
Monounsaturated Fat
7.015g
Polyunsaturated Fat
4.016g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
34.75g
Sodium
552mg
Cholesterol
123mg
Potassium
301mg
Last updated: 21 Aug 07 07:33 AM
16%
of RDI*
(311 cal)
16% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (54%)
 
Protein (46%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
311
Fat
18.02g
Carbs
0g
Prot
34.75g
There are 311 calories in 1 cup of diced Roasted Grilled or Baked Chicken Leg (Skin Eaten).
Calorie Breakdown: 54% fat, 0% carbs, 46% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone removed) 32
1 oz, with bone (yield after bone removed) 46
1 oz, boneless (yield after cooking) 46
1 oz, boneless 65
1 small (yield after cooking, bone removed) 216
100 g 230
1 medium (yield after cooking, bone removed) 262
1 serving (114 g) 262
1 cup diced 310
1 leg quarter (yield after cooking, bone removed) 331
1 large (yield after cooking, bone removed) 343

Related types of Roast Chicken:

Chicken Meat and Skin (Roasting)
Roasted Grilled or Baked Chicken (Skin Not Eaten)
Roasted Grilled or Baked Chicken
Rotisserie Chicken
Chicken Meat (Roasting)
Roasted Grilled or Baked Chicken Breast (Skin Not Eaten)
  View More Roast Chicken Nutritional Info

Related types of Chicken Drumsticks:

Chicken Drumstick Meat
Chicken Drumstick Meat and Skin
Chicken Drumstick (Skin Not Eaten)
Fried Chicken Drumstick No Coating
Chicken Drumstick
Roasted Grilled or Baked Chicken Drumstick
  View More Chicken Drumsticks Nutritional Info
Other related foods
Chicken

See also:

Roasted Grilled or Baked Chicken Leg (Skin Not Eaten)
Roasted Grilled or Baked Chicken (Skin Eaten)
Chicken Leg (Skin Eaten)
Roasted Grilled or Baked Chicken Leg
Roasted Grilled or Baked Chicken Breast (Skin Eaten)
  View More
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