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51 to 60 of 242
Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0 cm Fat, Choice Grade)
per 1 lb - Calories: 780kcal | Fat: 43.14g | Carbs: 0.00g | Prot: 93.62g ,
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Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
per 1 lb - Calories: 612kcal | Fat: 20.96g | Carbs: 0.00g | Prot: 99.38g ,
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Lamb Leg (Sirloin Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
per 100 g - Calories: 134kcal | Fat: 5.08g | Carbs: 0.0g | Prot: 20.55g ,
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Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Grilled)
per 1 lb - Calories: 771kcal | Fat: 22.50g | Carbs: 0.00g | Prot: 133.09g ,
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Beef Bottom Sirloin (Tri-Tip Roast, Lean Only, Trimmed to 0 cm Fat)
per 1 roast - Calories: 371kcal | Fat: 14.69g | Carbs: 0.00g | Prot: 55.49g
Other sizes: 1 lb - 644kcal , 100 g - 142kcal ,
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Veal Loaf
per 1 slice - Calories: 87kcal | Fat: 7.43g | Carbs: 0.82g | Prot: 4.08g
Other sizes: 1 serving - 86kcal , 100 g - 308kcal ,
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Veal Parmigiana
per 1 patty with sauce and cheese - Calories: 362kcal | Fat: 21.13g | Carbs: 15.49g | Prot: 26.83g
Other sizes: 1 cup - 416kcal , 1 serving - 362kcal , 100 g - 199kcal ,
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Veal Bologna
per 1 thin slice - Calories: 44kcal | Fat: 3.95g | Carbs: 0.56g | Prot: 1.44g
Other sizes: 1 medium slice - 88kcal , 1 thick slice - 135kcal , 1 cup of pieces - 433kcal ,
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Veal Cutlet or Steak
per 100 g - Calories: 209kcal | Fat: 7.28g | Carbs: 0g | Prot: 33.67g
Other sizes: 1 oz, boneless, cooked - 59kcal , 1 cup of cooked, diced - 280kcal , 1 serving - 178kcal ,
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Beef Top Sirloin (Trimmed to 0.65 cm Fat, Choice Grade, Cooked, Pan-Fried)
per 100 g - Calories: 326kcal | Fat: 22.84g | Carbs: 0.0g | Prot: 28.11g
Other sizes: 1 piece - 1001kcal , 1 lb - 1479kcal ,
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Veal Sirloin
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