Register
|
Sign In
India
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
61 to 70 of 996
Gouda Cheese
per 100 g - Calories: 356kcal | Fat: 27.44g | Carbs: 2.22g | Prot: 24.94g ,
more...
Nutrition Facts
-
Similar
Limburger Cheese
per 1 cup - Calories: 438kcal | Fat: 36.52g | Carbs: 0.66g | Prot: 26.87g
Other sizes: 1 box - 370kcal , 1 package - 742kcal , 1 lb - 1483kcal ,
more...
Nutrition Facts
-
Similar
Muenster Cheese
per 100 g - Calories: 368kcal | Fat: 30.04g | Carbs: 1.12g | Prot: 23.41g
Other sizes: 1 cup of diced - 486kcal , 1 cup of shredded - 416kcal , 1 slice - 103kcal ,
more...
Nutrition Facts
-
Similar
Swiss Cheese
per 1 slice - Calories: 106kcal | Fat: 7.78g | Carbs: 1.51g | Prot: 7.54g
Other sizes: 1 cup of diced - 502kcal , 100 g - 380kcal ,
more...
Nutrition Facts
-
Similar
Chicken Stock Cubes (Dry, Dehydrated)
per 1 cube - Calories: 10kcal | Fat: 0.23g | Carbs: 1.13g | Prot: 0.70g
Other sizes: 1 cup - 13kcal , 100 g - 198kcal ,
more...
Nutrition Facts
-
Similar
Chicken Vegetable Soup (Dry, Dehydrated)
per 1 cup - Calories: 49kcal | Fat: 0.79g | Carbs: 7.76g | Prot: 2.68g
Other sizes: 1 packet - 37kcal , 100 g - 346kcal ,
more...
Nutrition Facts
-
Similar
Carp Fish (Cooked, Dry Heat)
per 100 g - Calories: 162kcal | Fat: 7.17g | Carbs: 0.0g | Prot: 22.86g ,
more...
Nutrition Facts
-
Similar
Bluefin Tuna (Cooked, Dry Heat)
per 100 g - Calories: 184kcal | Fat: 6.28g | Carbs: 0.0g | Prot: 29.91g ,
more...
Nutrition Facts
-
Similar
Milk (Nonfat Calcium Reduced, Dry)
per 100 g - Calories: 354kcal | Fat: 0.2g | Carbs: 51.8g | Prot: 35.5g ,
more...
Nutrition Facts
-
Similar
Dry Bulgur
per 100 g - Calories: 342kcal | Fat: 1.33g | Carbs: 75.87g | Prot: 12.29g ,
more...
Nutrition Facts
-
Similar
Related searches for:
Dry Grated Parmesan Cheese
cheese
romano
cheese
ricotta
cheese
feta
cheese
parmesan
cheese
Previous
1
2
3
4
5
6
7
8
9
10
11
12
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.