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121 to 130 of 2010
Egg Custards (Dry Mix)
per 100 g - Calories: 410kcal | Fat: 6.4g | Carbs: 82.8g | Prot: 6.9g
Other sizes: 1 package - 348kcal , 1 half cup made portion - 86kcal ,
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Nutrition Facts
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Egg Muffin
per 1 medium - Calories: 198kcal | Fat: 14.31g | Carbs: 1.50g | Prot: 15.11g
Other sizes: 1 serving - 198kcal , 1 miniature - 34kcal , 1 small - 119kcal ,
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Meatless Egg Roll
per 1 egg roll - Calories: 100kcal | Fat: 5.80g | Carbs: 9.73g | Prot: 2.60g
Other sizes: 1 serving - 100kcal , 100 g - 157kcal ,
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Egg Custards (Dry Mix, with Whole Milk)
per 100 g - Calories: 121kcal | Fat: 4.01g | Carbs: 17.29g | Prot: 4.04g ,
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Cooked Egg Yolk
per 100 g - Calories: 321kcal | Fat: 26.43g | Carbs: 3.58g | Prot: 15.80g
Other sizes: 1 serving - 55kcal , 1 large - 55kcal , 1 egg yolk - 55kcal ,
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Egg Custards (Dry Mix, with 2% Milk)
per 100 g - Calories: 111kcal | Fat: 2.74g | Carbs: 17.42g | Prot: 4.08g ,
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Cooked Duck Egg
per 1 egg - Calories: 129kcal | Fat: 9.60g | Carbs: 1.01g | Prot: 8.93g ,
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Croissant with Egg and Cheese
per 1 croissant - Calories: 368kcal | Fat: 24.70g | Carbs: 24.31g | Prot: 12.79g ,
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Croissant with Egg, Cheese and Bacon
per 1 croissant - Calories: 413kcal | Fat: 28.35g | Carbs: 23.65g | Prot: 16.23g ,
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Egg and Bacon Roll
per 1 roll - Calories: 400kcal | Fat: 16.68g | Carbs: 41.38g | Prot: 19.50g
Other sizes: 1 serving - 400kcal , 100 g - 267kcal ,
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Nutrition Facts
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