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61 to 70 of 2010
Scrambled Egg (Cholesterol-Free Frozen Mixture)
per 100 g - Calories: 163kcal | Fat: 11.67g | Carbs: 4.07g | Prot: 10.20g
Other sizes: 1 carton - 333kcal , 1 1/4 cup of raw - 83kcal , 1 cup of cooked - 249kcal ,
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Egg Whole (Frozen)
per 100 g - Calories: 148kcal | Fat: 10.2g | Carbs: 1.05g | Prot: 11.95g ,
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Fried Egg without Fat
per 1 medium - Calories: 65kcal | Fat: 4.37g | Carbs: 0.34g | Prot: 5.53g
Other sizes: 1 large - 73kcal , 1 egg - 73kcal , 1 small - 55kcal ,
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Egg Whole (Dried)
per 1 cup of sifted - Calories: 505kcal | Fat: 34.81g | Carbs: 4.21g | Prot: 40.25g
Other sizes: 1 tbsp - 30kcal , 100 g - 594kcal ,
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Egg
per 1 large - Calories: 74kcal | Fat: 4.97g | Carbs: 0.38g | Prot: 6.29g
Other sizes: 1 medium - 65kcal , 1 serving - 74kcal , 1 small - 54kcal ,
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Egg (Whole)
per 1 large - Calories: 74kcal | Fat: 4.97g | Carbs: 0.38g | Prot: 6.29g
Other sizes: 1 medium - 65kcal , 1 small - 54kcal , 100 g - 147kcal ,
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Fried Egg with Fat
per 1 medium - Calories: 78kcal | Fat: 5.88g | Carbs: 0.37g | Prot: 5.42g
Other sizes: 1 small - 68kcal , 1 large - 89kcal , 1 egg - 89kcal ,
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Milk (2% Lowfat without Added Vitamin A and Nonfat Solids)
per 1 cup - Calories: 137kcal | Fat: 4.85g | Carbs: 13.45g | Prot: 9.68g
Other sizes: 1 quart - 549kcal , 100 g - 56kcal ,
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Milk (2% Lowfat with Added Vitamin A)
per 100 ml - Calories: 52kcal | Fat: 2.03g | Carbs: 4.83g | Prot: 3.40g
Other sizes: 1 cup - 122kcal , 100 g - 50kcal ,
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Milk (2% Lowfat with Added Vitamin A and Nonfat Solids)
per 1 cup - Calories: 125kcal | Fat: 4.70g | Carbs: 12.18g | Prot: 8.53g
Other sizes: 1 quart - 500kcal , 100 g - 51kcal ,
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