Meal type:
Appetizers
Snacks
Rating:
FatSecret Members Average Rating
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Dill pickles wrapped in fat-free cream cheese and chipped beef for a low carb snack.
Ingredients
Directions
- Spread softened cream cheese on a slice of dried beef and wrap it around the pickle.
- Slice the wrapped pickle into bite-sized rounds and enjoy!
282 members have added this recipe to their cookbook.
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 Reviews
made this one for lunch today. yummy
13 Apr 10 by member: bad kitty
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My father in law makes these with salami and sometimes with out the pickle. Either way they are good and so not diet friendly. I can't wait to try these!
07 Apr 10 by member: Kushinada
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My grandmother used to make this but with a slice of boiled ham. It sounds odd but tastes delicious. Try the boiled ham in place of the chipped beef if you are as frightened by spreadable meat as I am!
03 Feb 10 by member: kellyvi
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Great low-carb, low-fat snack
02 Feb 10 by member: IrishGrandma
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Nutritional Summary:
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There are 24 calories in 1 serving of Dilly Wraps.
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Calorie Breakdown: 2% fat, 41% carbs, 57% prot. |
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Nutrition Facts
Serving Size
per serve
Energy
100 kj
24 kcal
Fat
0.05g
Saturated Fat
0.027g
Trans Fat
0g
Monounsaturated Fat
0.024g
Polyunsaturated Fat
0.002g
Carbohydrates
2.08g
Sugar
1.57g
Fibre
0g
Protein
2.87g
Sodium
453mg
Cholesterol
4mg
Potassium
8mg
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Calorie Breakdown:
Carbohydrate (41%)
Fat (2%)
Protein (57%)
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*Based on an RDI of 2000 calories
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