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Protein in Ribs

Nutritional information for a variety of types and serving sizes of Ribs is shown below.

View Other Nutritional Values Using the Filter Below:

Popular types of Ribs

Prot(g)

Pork Spareribs

1 small cut (yield after cooking, bone removed) 21.71
100 g 28.94

Beef Shortribs

1 small (yield after cooking, bone removed) 6.01
100 g 21.48

Barbecued Pork Spareribs with Sauce

1 medium (yield after cooking, bone removed) 8.58
100 g 21.44

Foods related to Ribs:

Beef Hot Dogs Lamb Pork
Sausages

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