Food database and calorie counter  

Cheese Sauce (From Recipe)

Nutrition Facts
Serving Size
2 tbsps
per serve
Energy
247 kj
59 kcal
Fat
4.48g
Saturated Fat
2.41g
Monounsaturated Fat
1.42g
Polyunsaturated Fat
0.419g
Carbohydrates
1.64g
Fibre
0g
Protein
3.1g
Sodium
148mg
Cholesterol
11mg
Potassium
43mg
Last updated: 04 Feb 08 05:07 AM
3%
of RDI*
(59 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (11%)
 
Fat (68%)
 
Protein (21%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
59
Fat
4.48g
Carbs
1.64g
Prot
3.1g
There are 59 calories in 2 tablespoons of Cheese Sauce (From Recipe).
Calorie Breakdown: 68% fat, 11% carbs, 21% prot.

Common serving sizes:

Serving Size Calories
2 tbsps 59
100 g 197
1 cup 479
1 lb 894

Related types of Cheese:

American Cheese
Swiss Cheese
Cheddar Cheese
Colby Jack Cheese
Provolone Cheese
Lowfat Cheddar or Colby Cheese
  View More Cheese Nutritional Info

Related types of Sauces:

Applesauce
Soy Sauce
Salsa
Olive Oil
Ketchup
Mayonnaise
  View More Sauces Nutritional Info

See also:

Martini (From Recipe)
Daiquiri (From Recipe)
Cherry Pie (From Recipe)
Pina Colada (From Recipe)
Cheese Sauce
  View More
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 

Recently Eaten Foods:

Subway Sweet Onion Sauce
Subway Marinara Sauce
Subway Mayonnaise, Tandoor
Burger King Peri Peri Sachet
Subway Chipotle Southwest Sauce
Wingreens Farms Pizza & Pasta Sauce


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.