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Chicken Back Meat and Skin (Roasted, Cooked)
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Nutrition Facts
Serving Size
1/2 back, bone removed
Energy
665 kj
159 kcal
Fat
11.11g
Saturated Fat
3.085g
Monounsaturated Fat
4.394g
Polyunsaturated Fat
2.449g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
13.75g
Sodium
46mg
Cholesterol
47mg
Potassium
111mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (65%)
Protein (35%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
159
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Fat
11.11g
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Carbs
0g
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Prot
13.75g
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| There are 159 calories in a 1/2 back, bone removed of Chicken Back Meat and Skin (Roasted, Cooked). |
| Calorie Breakdown: 65% fat, 0% carbs, 35% prot. |
Common serving sizes:
Related types of Roast Chicken:
Related types of Chicken:
See also:
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