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Chocolate Milk (Reduced Fat with Added Calcium)

Nutrition Facts
Serving Size: 1 cup
 
per serve
Kilojoules 815.88 kj
Calories 195 kcal
Protein 7.48 g
Carbohydrate 30.32 g
  Sugar 23.88 g
Fat 4.75 g
  Saturated Fat 2.942 g
  Monounsaturated Fat 1.138 g
  Polyunsaturated Fat 0.222 g
Cholesterol 20 mg
Fibre 1.8 g
Sodium 165 mg
Potassium 308 mg
Last updated: 04 Feb 08 05:07 AM
10%
of RDI*
(195 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (63%)
 
Fat (22%)
 
Protein (15%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
195
Fat
4.75g
Carbs
30.32g
Prot
7.48g
There are 195 calories in 1 cup of Chocolate Milk (Reduced Fat with Added Calcium).
Calorie Breakdown: 22% fat, 63% carbs, 15% prot.

Common serving sizes:

Serving Size Calories
1 oz 22
1 fl oz 24
100 g 78
100 ml 82
1 cup 195
1 quart 780

Related types of Chocolate Milk:

Skim Chocolate Milk
Chocolate Milk (Reduced Fat)
Chocolate Milk (Whole)
2% Reduced Fat Chocolate Milk
Chocolate Milk (Lowfat)
  View More Chocolate Milk Nutritional Info

Related types of Milk:

Whole Milk
Milk (Nonfat)
Milk
2% Fat Milk (Semi-Skimmed Milk)
Low Fat Milk
1% Fat Milk
  View More Milk Nutritional Info

See also:

Milk (Nonfat Calcium Reduced, Dry)
1% Fat Milk (Calcium Fortified)
Chocolate Syrup (with Reduced Fat Milk)
Milk (Fat Free or Skim, Calcium Fortified)
Soy Milk (Calcium Fortified)
  View More
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