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1 oz, boneless (yield after cooking)
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Nutrition Facts
Serving Size
1 oz, boneless (yield after cooking)
Energy
202 kj
48 kcal
Fat
3.07g
Saturated Fat
0.856g
Monounsaturated Fat
1.216g
Polyunsaturated Fat
0.677g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
4.84g
Sodium
83mg
Cholesterol
17mg
Potassium
35mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (59%)
Protein (41%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
48
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Fat
3.07g
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Carbs
0g
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Prot
4.84g
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| There are 48 calories in 1 ounce, boneless (yield after cooking) Stewed Chicken Thigh. |
| Calorie Breakdown: 59% fat, 0% carbs, 41% prot. |
Common serving sizes:
Related types of Chicken Thighs:
Related types of Chicken:
See also:
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