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101 to 110 of 2000
Chinese Cabbage (Bok-Choy, Pak-Choi) (without Salt, Drained, Cooked, Boiled)
Leeks (Bulb and Lower Leaf-Portion) (without Salt, Drained, Cooked, Boiled)
Yellow Sweet Corn (Kernels Cut off Cob, without Salt, Frozen, Drained, Cooked, Boiled)
White Sweet Corn (Kernels Cut off Cob, without Salt, Drained, Cooked, Boiled)
Potatoes (Skin, without Salt, Boiled)
Roasted Pumpkin and Squash Seeds (with Salt Added)
Crookneck and Straightneck Summer Squash (Drained, Solid, without Salt, Cooked, Boiled)
Mung Beans (Mature Seeds, without Salt, Boiled, Cooked)
Succotash (Corn and Limas) (Frozen, Drained, Boiled, Cooked)
Butternut Winter Squash (without Salt, Frozen, Cooked, Boiled)
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