Register
|
Sign In
India
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
1 to 10 of 640
Cream Crackers
(Britannia)
per 10 biscuits (100g) - Calories: 416kcal | Fat: 15.09g | Carbs: 60.74g | Prot: 9.42g
Nutrition Facts
-
Similar
Nutri Choice Cream Cracker
(Britannia)
per 2 biscuits (32g) - Calories: 146kcal | Fat: 4.50g | Carbs: 23.00g | Prot: 3.00g
Nutrition Facts
-
Similar
Cream Cheese
(Britannia)
per 100g - Calories: 301kcal | Fat: 29.00g | Carbs: 2.50g | Prot: 7.50g
Nutrition Facts
-
Similar
Nutri Choice Sugar Free Cracker
(Britannia)
per 100g - Calories: 463kcal | Fat: 15.00g | Carbs: 72.00g | Prot: 10.00g
Nutrition Facts
-
Similar
Crackers
per 1 cracker, rectangular - Calories: 20kcal | Fat: 1.01g | Carbs: 2.44g | Prot: 0.30g
Other sizes: 1 cup of bite size - 311kcal , 1 cracker, round - 15kcal , 100 g - 502kcal ,
more...
Nutrition Facts
-
Similar
Milk Crackers
per 1 cracker - Calories: 50kcal | Fat: 1.74g | Carbs: 7.67g | Prot: 0.84g ,
more...
Nutrition Facts
-
Similar
Cheese Crackers
per 1 cracker - Calories: 5kcal | Fat: 0.25g | Carbs: 0.58g | Prot: 0.10g
Other sizes: 1 small square - 5kcal , 100 g - 503kcal ,
more...
Nutrition Facts
-
Similar
Wheat Crackers
per 1 cracker - Calories: 9kcal | Fat: 0.41g | Carbs: 1.30g | Prot: 0.17g
Other sizes: 1 cup of crushed - 393kcal , 1 cracker of thin square - 9kcal , 100 g - 473kcal ,
more...
Nutrition Facts
-
Similar
Wheat Crackers (Low Salt)
per 1 cracker - Calories: 9kcal | Fat: 0.41g | Carbs: 1.30g | Prot: 0.17g
Other sizes: 1 cup of crushed - 14kcal , 1 thin square - 9kcal , 100 g - 473kcal ,
more...
Nutrition Facts
-
Similar
Crackers (with Cheese Filling)
per 1 cracker - Calories: 33kcal | Fat: 1.48g | Carbs: 4.32g | Prot: 0.65g ,
more...
Nutrition Facts
-
Similar
Related searches for:
Britannia Cream Crackers
britannia
biscuits
britannia
snacks
britannia
cheese
britannia
crackers
1
2
3
4
5
6
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.