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Mashed Potatoes (Whole Milk and Butter Added)
Pie Crust (Dry Mix, Baked)
Potatoes (Flesh and Skin, without Salt, Microwaved)
Potatoes (Flesh without Skin, with Salt, Boiled)
Baked Beans (No Salt Added, Canned)
Baked Beans with Beef (Canned)
Baked Beans with Pork (Canned)
Mashed Potatoes (Whole Milk and Margarine Added)
Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
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