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Creamed Egg

Nutrition Facts
Serving Size
1 extra large
per serve
Energy
960 kj
229 kcal
Fat
16.22g
Saturated Fat
4.639g
Monounsaturated Fat
6.518g
Polyunsaturated Fat
3.389g
Carbohydrates
8.54g
Sugar
4.47g
Fibre
0.2g
Protein
11.8g
Sodium
490mg
Cholesterol
294mg
Potassium
217mg
Last updated: 21 Aug 07 07:33 AM
11%
of RDI*
(229 cal)
11% RDI
Calorie Breakdown:
 
Carbohydrate (15%)
 
Fat (64%)
 
Protein (21%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
229
Fat
16.22g
Carbs
8.54g
Prot
11.8g
There are 229 calories in 1 extra large Creamed Egg.
Calorie Breakdown: 64% fat, 15% carbs, 21% prot.

Common serving sizes:

Serving Size Calories
100 g 150
1 medium 208
1 large 218
1 serving (145 g) 218
1 egg 218
1 extra large 230
1 cup 357

Related types of Eggs:

Boiled Egg
Fried Egg
Egg White
Scrambled Egg (Whole, Cooked)
Egg
Poached Egg (with Salt)
  View More Eggs Nutritional Info

See also:

Egg Yolk
Egg Omelette
Egg (Whole)
Egg Bagels
Scrambled Egg
  View More
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