| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup
Energy
1494 kj
357 kcal
Fat
25.23g
Saturated Fat
7.216g
Monounsaturated Fat
10.139g
Polyunsaturated Fat
5.271g
Carbohydrates
13.28g
Sugar
6.95g
Fibre
0.2g
Protein
18.35g
Sodium
762mg
Cholesterol
457mg
Potassium
338mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (15%)
Fat (64%)
Protein (21%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
357
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Fat
25.23g
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Carbs
13.28g
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Prot
18.35g
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| There are 357 calories in 1 cup of Creamed Egg. |
| Calorie Breakdown: 64% fat, 15% carbs, 21% prot. |
Common serving sizes:
Related types of Eggs:
See also:
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