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Grilled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)

Nutrition Facts
Serving Size
1 medium (yield after cooking, bone and fat removed)
per serve
Energy
1655 kj
395 kcal
Fat
17.59g
Saturated Fat
6.186g
Monounsaturated Fat
7.694g
Polyunsaturated Fat
1.695g
Carbohydrates
12.68g
Sugar
0.56g
Fibre
0.7g
Protein
43.58g
Sodium
679mg
Cholesterol
135mg
Potassium
586mg
Last updated: 21 Aug 07 07:33 AM
20%
of RDI*
(395 cal)
20% RDI
Calorie Breakdown:
 
Carbohydrate (14%)
 
Fat (41%)
 
Protein (45%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
395
Fat
17.59g
Carbs
12.68g
Prot
43.58g
There are 395 calories in 1 medium Grilled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten).
Calorie Breakdown: 41% fat, 13% carbs, 45% prot.

Common serving sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone and fat removed) 37
1 oz, with bone, raw, lean only (yield after cooking, bone removed) 42
1 oz, with bone (yield after bone and fat removed) 44
1 oz, with bone, lean only (yield after bone removed) 49
1 oz, boneless (yield after cooking, fat removed) 51
1 oz, boneless, raw, lean only (yield after cooking) 58
1 oz, boneless (yield after fat removed) 61
1 oz, boneless, lean only 66
1 serving (85 g) 199
100 g 234
1 cup diced 314
1 small (yield after cooking, bone and fat removed) 337
1 medium (yield after cooking, bone and fat removed) 395
1 large (yield after cooking, bone and fat removed) 487

Related types of Steak:

Beef Steak (Lean Only Eaten)
Beef Steak
Thinly Sliced Beef Sandwich Steak
Beef T-Bone Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Top Sirloin (Trimmed to 0.3 cm Fat)
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
  View More Steak Nutritional Info

Related types of Pork:

Pork
Pork Loin (Tenderloin)
Pork Roast
Pork Spareribs
Minced Pork
Pork Chop
  View More Pork Nutritional Info

See also:

Grilled or Baked Breaded or Floured Pork Steak or Cutlet
Grilled or Baked Breaded or Floured Pork Chop
Grilled or Baked Pork Steak or Cutlet
Grilled or Baked Beef Steak
Fried Breaded or Floured Pork Steak or Cutlet
  View More
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