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Nutrition Facts
Serving Size
100 g
per serve
Energy
649 kj
155 kcal
Fat
10.61g
Saturated Fat
3.267g
Monounsaturated Fat
4.077g
Polyunsaturated Fat
1.414g
Carbohydrates
1.12g
Sugar
1.12g
Fibre
0g
Protein
12.58g
Sodium
124mg
Cholesterol
424mg
Potassium
126mg
Last updated: 04 Feb 08 05:07 AM
8%
of RDI*
(155 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (64%)
 
Protein (33%)
*Based on an RDI of 2000 calories

Photos

Hard-Boiled Egg
 

Nutritional Summary:

Cals
155
Fat
10.61g
Carbs
1.12g
Prot
12.58g
There are 155 calories in 100 grams of Hard-Boiled Egg.
Calorie Breakdown: 64% fat, 3% carbs, 33% prot.

Common serving sizes:

Serving Size Calories
1 large 78
100 g 155

Related types of Hard Boiled Eggs:

Boiled Egg
Soft Boiled Egg
  View More Hard Boiled Eggs Nutritional Info

Related types of Eggs:

Poached Egg (with Salt)
Scrambled Egg (Whole, Cooked)
Egg
Fried Egg
Egg White
  View More Eggs Nutritional Info

See also:

Egg Substitute (Frozen)
Egg Yolk (Frozen)
Egg Whole (Dried, Powder, Glucose Reduced)
Hard Roll
Hard Bread Sticks
  View More
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