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Meat and Cheese Turnover

Nutrition Facts
Serving Size
1 turnover
per serve
Energy
1498 kj
358 kcal
Fat
23.72g
Saturated Fat
6.568g
Monounsaturated Fat
10.102g
Polyunsaturated Fat
5.579g
Carbohydrates
24.71g
Sugar
0.93g
Fibre
0.9g
Protein
11g
Sodium
426mg
Cholesterol
27mg
Potassium
142mg
Last updated: 21 Aug 07 07:33 AM
18%
of RDI*
(358 cal)
18% RDI
Calorie Breakdown:
 
Carbohydrate (28%)
 
Fat (60%)
 
Protein (12%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
358
Fat
23.72g
Carbs
24.71g
Prot
11g
There are 358 calories in 1 Meat and Cheese Turnover.
Calorie Breakdown: 60% fat, 28% carbs, 12% prot.

Common serving sizes:

Serving Size Calories
1 oz 106
1 turnover 358
1 serving (96 g) 358
100 g 373

Related types of Turnover:

Meat and Vegetable Turnover
Meat Turnover
Pumpkin Turnover
Berry Turnover or Dumpling
Apple Turnover or Dumpling
  View More Turnover Nutritional Info

Related types of Pastries:

Cheese Danish Pastry
Breakfast Pastry
Danish Pastry with Fruit
Puff Pastry
Cinnamon Danish Pastry
Danish Pastry
  View More Pastries Nutritional Info

See also:

Meat and Cheese Turnover in Tomato-Based Sauce
Lower in Fat Meat and Cheese Turnover
Lower in Fat Meat and Cheese Turnover in Tomato-Based Sauce
Guava Turnover
Chicken or Turkey and Cheese Turnover
  View More
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