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Nutrition Facts
Serving Size
100 g
Energy
717 kj
171 kcal
Fat
11g
Saturated Fat
3.266g
Monounsaturated Fat
4.632g
Polyunsaturated Fat
1.236g
Carbohydrates
5.1g
Sugar
4.93g
Fibre
0g
Protein
12.15g
Sodium
502mg
Cholesterol
680mg
Potassium
154mg
Last updated: 12 May 20 10:31 AM
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Calorie Breakdown:
Carbohydrate (12%)
Fat (59%)
Protein (29%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
171
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Fat
11g
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Carbs
5.1g
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Prot
12.15g
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| There are 171 calories in 100 grams of Preserved Egg. |
| Calorie Breakdown: 59% fat, 12% carbs, 29% prot. |
Common serving sizes:
Related types of Eggs:
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