| Food database and calorie counter |
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1 leg quarter (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 leg quarter (yield after cooking, bone removed)
Energy
1459 kj
349 kcal
Fat
20.5g
Saturated Fat
5.664g
Monounsaturated Fat
7.997g
Polyunsaturated Fat
4.554g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
38.35g
Sodium
632mg
Cholesterol
133mg
Potassium
280mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (55%)
Protein (45%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
349
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Fat
20.5g
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Carbs
0g
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Prot
38.35g
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| There are 349 calories in 1 leg quarter of Stewed Chicken Leg (Skin Eaten). |
| Calorie Breakdown: 55% fat, 0% carbs, 45% prot. |
Common serving sizes:
Related types of Chicken Drumsticks:
Related types of Chicken:
See also:
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