| Food database and calorie counter |
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1 oz, with bone (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after cooking, bone removed)
Energy
142 kj
34 kcal
Fat
2.7g
Saturated Fat
0.792g
Monounsaturated Fat
1.063g
Polyunsaturated Fat
0.657g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
2.24g
Sodium
38mg
Cholesterol
9mg
Potassium
22mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (73%)
Protein (27%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
34
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Fat
2.7g
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Carbs
0g
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Prot
2.24g
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| There are 34 calories in 1 ounce, with bone Turkey Tail. |
| Calorie Breakdown: 73% fat, 0% carbs, 27% prot. |
Common serving sizes:
Related types of Turkey:
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