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1 oz, boneless

Veal Schnitzel

Nutrition Facts
Serving Size
1 oz, boneless
per serve
Energy
270 kj
65 kcal
Fat
2.6g
Saturated Fat
0.868g
Monounsaturated Fat
0.961g
Polyunsaturated Fat
0.422g
Carbohydrates
2.79g
Sugar
0g
Fibre
0.1g
Protein
7.74g
Sodium
129mg
Cholesterol
32mg
Potassium
105mg
Last updated: 07 May 20 10:58 PM
3%
of RDI*
(65 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (17%)
 
Fat (36%)
 
Protein (47%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
65
Fat
2.6g
Carbs
2.79g
Prot
7.74g
There are 65 calories in 1 ounce, boneless Veal Schnitzel.
Calorie Breakdown: 36% fat, 17% carbs, 47% prot.

Common serving sizes:

Serving Size Calories
1 oz, boneless (yield after cooking) 43
1 oz, boneless, raw, breaded (yield after cooking) 52
1 oz, boneless 65
1 cutlet 194
1 serving (85 g) 194
100 g 228
1 cup diced 306

Related types of Veal:

Veal Shank
Veal Loin
Veal Chop
Veal
Roasted Veal
  View More Veal Nutritional Info

See also:

Veal Meat
Minced Veal
Veal Shank (Cooked, Braised)
Pork Schnitzel
Veal Kidneys
  View More
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